Welcome to my Food Blog.
Delicious, Dinner or lunch.
5 potatoes.
boiling water.
boil until soft.
150 grams of cabbage.
finely chop.
500 grams of ground beef.
2 cloves of garlic.
grate.
1 grated onion.
60 grams of wheat flour.
8 grams of salt.
black pepper, cumin, paprika, thyme.
parsley.
30 ml of vegetable oil.
mix and make dough.
2 eggs.
mix again.
take the big piece, and roll it.
place it in the tray.
do the same for all meatballs.
Open the middle of the meatballs.
Bake at 220 degrees for 30-35 minutes.
boiled, mash the potatoes.
50 grams of cheddar cheese.
30 ml of milk.
4 grams of salt.
allspice.
mint.
mix.
take big piece, roll it up.
Do the same for all potatoes.
Place the potatoes on the meatballs that come out of the oven.
60 grams of tomato paste.
300 ml of boiling water.
Pour over the meatballs.
100 grams of cheddar cheese.
Bake at 220 degrees for 30 minutes.
Potato dumplings are ready to be served.
enjoy your meal.
Subscribe to my blog.
turn on the notification bell, get news from me.
comment, make me happy.
Thank you for your support.
see you in the next recipe. bye.
Comments
Post a Comment