Hello and welcome to Delicious Recipes.
Today I have prepared for you a delicious, crispy, fold and fold delicious taste.
With this recipe, everyone will be able to easily taste puff pastry without buying ready-made dough.
200 ml of cold milk.
90 ml of vegetable oil.
1 egg.
1 tablespoon of grape vinegar.
8 grams of salt.
Stir with a whisk.
480 grams of flour.
10 grams of baking powder.
Roll up the dough with a spoon.
Make sure you tidy it up with a spoon from the front.
Easy to knead.
Continue kneading by hand.
It became a medium soft dough.
Roll up the dough and put it on the table.
Knead it on the table in 1 minute.
Divide it into 16 equal parts.
Roll each piece the size of a walnut.
Cover it and let it sit for 5 minutes.
Open the size of a small serving plate.
Take the dough we opened aside.
Open 1 more.
Apply 100 grams of butter on it.
Drop the other dough on it.
Apply oil again.
Fold the end in the middle.
Cover the other side.
Fold it 2 times to get a square.
Do the same to other doughs.
Prepare them all.
Hold it for 15 minutes.
7-8 leaves of spinach.
25 grams of tulum cheese.
15 grams of grated cheddar cheese.
1 teaspoon of chili pepper.
Mix them all.
Roll the dough square again for the 2nd time.
Fold all 4 ends in the middle.
Turn the other side open a little more.
Leave filler in the middle.
Fold the ends in the middle.
Join the ends.
Make an envelope shape.
Do the same with the other dough.
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Mix 1 egg yolk with milk.
Apply it on the pastries.
Leave cheese.
Sprinkle blue boiled straw.
Bake at 180 degrees for 25-30 minutes.
It was crispy on the outside and very soft inside.
A superb pastry recipe like puff pastry.
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See you in my other recipes.
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